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Nonna Chong

Nonna Chong

made from scratch, made with love

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Monthly Archives: July 2020

Easy Wholemeal Olive Oil Pastry & Rustic Spinach Cheese Pie

Here’s a super easy healthier pastry dough, which you can use to make rustic pies or pasties.

Posted bynonnachongJuly 28, 2020December 20, 2020Posted inDessert & Dough Recipes, Healthier Recipes, Recipes, VegetarianTags:Baking, wholemeal pastryLeave a comment on Easy Wholemeal Olive Oil Pastry & Rustic Spinach Cheese Pie

Authentic Mapo Tofu

Make this spicy comforting Sichuan dish at home. An authentic recipe, but less oily than restaurant style.

Posted bynonnachongJuly 25, 2020December 20, 2020Posted inAsian Cuisine, Recipes, Spicy FoodTags:chinesecooking, spicyfoodLeave a comment on Authentic Mapo Tofu

Pantry Staples Vegetarian Biriyani

A healthy and tasty rice dish using mostly ingredients from your pantry

Posted bynonnachongJuly 25, 2020December 20, 2020Posted inAsian Cuisine, Healthier Recipes, One Dish Meals, Recipes, Spicy Food, VegetarianTags:Biriyani, freezerfriendly, Vegetarian1 Comment on Pantry Staples Vegetarian Biriyani

Gochujang Whole Roasted Cauliflower

Spice up that cauliflower with Gochujang! This makes a super tasty side dish to go with any protein or have it as a main with a refreshing slaw.

Posted bynonnachongJuly 24, 2020December 20, 2020Posted inAsian Cuisine, Healthier Recipes, Recipes, Spicy Food, VegetarianTags:Cauliflower, healthy food ideas, Vegetarian1 Comment on Gochujang Whole Roasted Cauliflower

Sourdough Pizza Dough

Wood-fire style pizza at home. The trick is to make a high hydration dough and cooking the pizza on a searing hot cast iron pan before finishing it off under the grill.

Posted bynonnachongJuly 24, 2020August 5, 2020Posted inDessert & Dough Recipes, Sourdough Starter, VegetarianTags:Sourdough StarterLeave a comment on Sourdough Pizza Dough

Okonomiyaki Style Vegetable Pancake

Inspired by Japanese savoury pancakes – Okonomiyaki, this is a healthy and satisfying breakfast dish packed with veggies. Quick and easy to make!

Posted bynonnachongJuly 24, 2020August 19, 2020Posted inBrekkie, Healthier Recipes, Sourdough Starter, VegetarianTags:Healthy Breakfast, VegetarianLeave a comment on Okonomiyaki Style Vegetable Pancake

Sourdough Discard Spring Onion Pancakes

Never throw away your unused sourdough starter! Use it to make delicious and chewy spring onion pancakes. Easy and quick, you must give this a try!

Posted bynonnachongJuly 22, 2020August 10, 2020Posted inBrekkie, Dessert & Dough Recipes, Sourdough StarterTags:Sourdough Starter, spring onion pancakesLeave a comment on Sourdough Discard Spring Onion Pancakes

Asian Cooking Pantry Staples

Here are the key ingredients I always have in the pantry for Asian and Chinese cooking

Posted bynonnachongJuly 18, 2020October 27, 2020Posted inAsian Cuisine, Cooking TipsTags:asiancooking, chinesepantry1 Comment on Asian Cooking Pantry Staples

Wholemeal Empanadas with Sourdough Starter

Make a healthy snack with wholemeal oven-baked empanadas. Don’t worry if you don’t have the starter, you can easily use baking powder.

Posted bynonnachongJuly 16, 2020December 20, 2020Posted inDessert & Dough Recipes, Recipes, Sourdough StarterTags:Baking, Sourdough StarterLeave a comment on Wholemeal Empanadas with Sourdough Starter

Wholemeal Zucchini and Corn Pikelets with Sourdough Starter

A healthy and cafe-like breakfast idea using up your sourdough starter discard. Don’t worry, you can also make these without the starter.

Posted bynonnachongJuly 16, 2020July 28, 2020Posted inBrekkie, Healthier Recipes, Sourdough StarterTags:healthy food ideasLeave a comment on Wholemeal Zucchini and Corn Pikelets with Sourdough Starter

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